Circuit du café à Diriá

★★★★★ 4.9 · N°1 sur TripAdvisor
Sámara, Hojancha

Découvrez le patrimoine caféier du Costa Rica dans une ancienne ferme chorotega restaurée — que vous veniez par vos propres moyens ou en navette aller-retour — : visitez les terrasses de séchage baignées de soleil, assistez à la torréfaction en petites quantités et participez à une dégustation guidée de café accompagnée de collations maison.

Approx. 1.5 Hours
Max People: 8
Min People: 2
Min Age: 4+
$40 USD / par personne
Enfant (5–10): $25
✓ Annulation gratuite 48h+ ✓ Guide bilingue ✓ Équipement inclus ✓ Transport inclus
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  • SELF-ARRIVAL 9:30 A.M.Start Time: 09:30
  • WITH TRANSPORTATION 9:30 A.M.Round-trip transportation from Sámara.
  • SELF-ARRIVAL 11:00 A.M.Start Time: 11:00
  • WITH TRANSPORTATION 11:00 A.M.Round-trip transportation from Sámara.
  • SELF-ARRIVAL 1:30 P.M.Start Time: 13:30
  • WITH TRANSPORTATION 1:30 P.M.Round-trip transportation from Sámara.

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Why Book With Us?

  • We’re locals who know Sámara and Costa Rica deeply, so we connect you with genuine and memorable experiences.
  • We partner directly with local businesses to ensure your money supports the community.
  • We offer personalized advice to help you find the tours and activities that truly match your interests and needs.
  • We handle the logistics so you can relax and enjoy your trip.
  • Travelers trust us for our friendly service, honest recommendations, and local insight.

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+506 8908-5312.

Circuit Très Bien Noté N°1 des circuits à Sámara
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Annulation Gratuite Jusqu'à 48h avant le circuit

À propos de ce circuit

No Transportation: Adult (11 and older): $40 / Child (ages 5–10): $25

With Transportation: Adult (11 and older): $85 / Child (ages 5–10): $85. Private transportation for 4 people.

Immerse yourself in Costa Rica’s storied coffee tradition on the Diría Coffee Tour, with flexible arrival options to suit your needs. Choose to self-arrive at the beautifully restored Chorotega farmhouse—ideal for independent travelers—or add round-trip transportation from Sámara or Puerto Carrillo for a seamless experience.

Upon arrival, you’ll step into a traditional Chorotega house and learn how pre-Columbian farming legacies shaped today’s coffee culture. Wander through sun-lit drying patios, inspect pulping and roasting machinery, and compare raw versus freshly roasted beans as they crackle in small-batch roasters. Engage all your senses during a guided tasting (“cupping”) of single-origin coffees, evaluating aroma, body, acidity, and finish.

Whether you arrive under your own steam or relax on a comfortable shuttle, this enriching tour delivers hands-on learning, cultural insights, and genuine Pura Vida hospitality—leaving you with a deeper appreciation for every cup you sip.

Lieu de départ & retour

The tour starts at the location, and the exact address will be shared after booking is confirmed.

Transportation from Sámara is available upon request. Please make sure to select this option during the booking process. Prices vary depending on the number of passengers, as transportation is usually private.

Heure de départ

09:30 a.m.

11:00 a.m.

01:30 p.m.

 

Ce qui est inclus

  • Round-trip transportation (Transportation option). Round-trip transportation is included in Sámara and Puerto Carrillo downtown areas.
  • Bilingual guide (English/Español).
  • A tour? No, a full coffee class Learn the full coffee process, from bean to cup.
  • Cupping of 6 coffee processes Taste and compare six different coffee processing methods in a guided cupping session.
  • Participation certificate

Non inclus

  • Insurance
  • Tips
  • Personal expenses
  • Excludes anything not specifically listed as included

Quoi apporter

  • Cash For buying coffee, tipping, souvenirs, etc. :)
  • Sunscreen

Itinéraire

01

Arrival & Welcome (Self-Arrive)

Find us at the entrance to the Diría Coffee Estate—located 20 km east of Sámara or 30 km from Carrillo Town. Enjoy a warm welcome and meet fellow coffee enthusiasts.

02

Chorotega House Orientation

Step into an authentic pre-Columbian Chorotega dwelling. Learn how native farmers first planted cacao, maize, and—and eventually—coffee, shaping local culture for centuries.

03

Bean Processing Demonstration

Walk through the sun-lit drying patios as our guide explains how cherry moisture and altitude influence flavor. Inspect machinery for pulping, fermentation, and washing, then handle ripe and dried cherries side by side.

04

Roasting & Grinding

Enter the roasting shed to see small-batch roasters in action. Feel the heat as beans crackle, smell the caramelizing sugars, and sample ground beans before and after roasting to appreciate the transformation.

05

Guided Tasting Ritual

Participate in a multi-cup tasting (“cupping”) of Diría’s finest single-origin coffees. Learn to evaluate aroma, body, acidity, and finish—skills honed by professional tasters.

06

Snack Pairing & Cultural Q&A

Ask your guide about sustainable farming practices and plans for the estate’s organic expansion.

07

Conclusion & Departure

Depart at your leisure, equipped with new appreciation and tasting techniques to share.

Questions fréquentes

We accept payment in Costa Rican colones (CRC) or US dollars (USD). You're welcome to pay in either currency – just let us know your preference in advance, if possible.

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